Yellow Apricot (malatya)

Along with raisins and dried plums, one of the most frequently consumed ones is dried apricots. Apricot is a delicious fruit that is low in water, high in fibre, soft and satisfying. So it is very suitable for drying. For this reason, many different types of dried apricots can be found in the market. Dried yellow apricots, which are a little sweeter and softer, are more preferred than dried leaf apricots, which are harder and sour.